Come join us for a

Euchre Tournament

on Sunday, April 27, 2025, from 2:00 to 7:00 pm at the Fireside Grill

(eQ Resident Club Members only)

The tournament will begin at 2:00 pm and end around 4:30 pm.

We hope to have up to 7 groups, each group will consist of 8 players, for a total of up to 56 players.

Buy-in $5 per player

Following the tournament, we will award the prize money to the winner of each group.

The Fireside Grill will serve dinner at 5:00 pm.

Roasted Red Pepper Tomato Soup
A velvety blend of roasted red peppers and ripe tomatoes, finished with a swirl of cream and garnished with fresh herbs.

Herb-Crusted Pork Tenderloin
Tender pork tenderloin, perfectly seared and roasted, infused with fresh rosemary, thyme, and garlic, served with a savory glaze. Roasted potatoes and a medley of seasonal vegetables.

Lemon Meringue Tart

A light, zesty lemon curd filling topped with fluffy meringue, served in a buttery tart shell.

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Bring your own wine - $10.00 corkage fee plus, applicable taxes.

Regular beverage menu available for purchase.

  • One euchre player and dinner - $49*
  • One euchre player and dinner plus one for dinner only - $90.35*
  • Two euchre players and two dinners - $96* (Register second player as your guest)

* Price includes $5 buy-in and snacks for euchre players, dinner including 15% service fees and HST, and $2 ERAB Transaction Fee

Deadline to register and pay is Friday, April 18, 2025.
Register

Please pay online using the button on the confirmation page (after you click “Confirm”). 

Alternatively, you can pay using the link in the Confirmation Email that you will receive.

No reimbursements for cancellations after April 24th.

 

For more information, contact:

Marianne Phillips at mariannephillips01@gmail.com Cell: 613-325-6832